As soon as we stepped upon the festival floor, we headed straight for Lawson's Finest Liquids. With all other booths clear of attendees Lawson's already had a line for fifty drooling and salivating beer drinkers. Between the four of us, we were able to try all four offerings: Double Sunshine IPA, Maple Tripple, Knockout Blonde and Permagrin Rye Pale Ale. I sampled the, Maple Tripple, winner of the World Beer Cup silver medal for Specialty Beer in 2012. It was absolutely AMAZING! This brew was a concoction of maple syrup, brown sugar, earthy bitterness and balanced malt character. At 12% ABV, this beer is extremely smooth and surprisingly drinkable. In my opinion, Sean Lawson is among the greatest brewers in the United States with a beer portfolio that must be envious of American brewers. If you ever the chance to buy, drink or sample his products, do so and they wont disappoint.
After multiple sounds of, "That's amazing!" or "Try this," we found DC Brau Brewing Co. on our floor plan and quickly headed in their direction before a line formed. Having returned from DC two weeks prior to the festival, I had already sampled The Citizen and The Public Ale, so I decided to select, On the Wings of Armageddon. This Imperial IPA had a hazy orange hue with a pungent aroma of citrus with a hint of spice. Even in my small sampling glass, the head and its retention were remarkable. This very hop forward ale was an excellent contrast to the sweetness of the Maple Tripple. I have come to really appreciate this brewery and their offerings. I wish them all the best during SAVOR week in DC!
After sampling from these two booths, our plan fell apart, so here are my highlights from the rest of afternoon.
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The biggest surprise of the festival came when we stopped at the Enlightenment Ales booth. Head brewer, Ben Howe, formerly of Cambridge Brewing Company, is now producing three styles of beer, Biere de Champagne (Brut), Table Beer and Saison. While his table beer and saison are well crafted beers, the brut was simply amazing. The labor intensive process of creating this beer style shone with every sip. It was hard to believe that something so refreshing with such a light mouthfeel could reach 11 ABV. White fruits, apple, melon and pear created a fruitiness that worked on levels. WHAT A BEER!
The ABCF is a great beer event and one that I look forward to every year. I can't wait to see what the Alstrom Brothers and American craft brewers have up their collective sleeves for next year!
Cheers,
PandaMack
Top three beers:
1. Weizen Stout - Rising Tide Brewing Company
2. On the Wings of Armageddon - DC Brau
3. Maple Tripple - Lawson's Finest Liquids
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