The Midwest is full of great breweries: Bell's, Three Floyd's, Boulevard and the producer of tonight's beer, Great Lakes Brewing Company. Great Lakes has a vast portfolio of ales, lagers and cult offerings, but the beer that some argue that allowed the brewery to rise to prominence in the craft beer community is their Dortmunder Gold.
This Dortmunder Export pours a golden-copper color with very light and wispy head. The head retention is quite good with the one-finger width lasting an impressive length of time. When holding the glass up to the light their is a noticeable carbonation rising within the body. The body has impeccable clarity, its leading visual characteristic.
The aroma is comprised of two distinct qualities. First, there is an initial burst of malt sweetness. As the beer warmed, the sweetness settled creating a very balanced aroma with the second component. The second component, light-earthy hop presence, conjures up images of the rural backyard of my childhood home. Together, these aromas create a pleasant smell.
The taste profile mirrors the aroma. The sweetness from the malt coats the palate without any noticeable cloying-residual sugars. This sweetness lingers, almost to long, but transitions to a herbal, earthy bitterness to balance the sweetness nicely.
At 5.8% ABV, this export lager is at the high end of alcohol content according the the Beer Judge Certified Program guidelines. I DON'T CARE! This lager is extremely smooth and very crisp making it perfect for new craft beer drinkers or for the seasoned aficionado looking for an award-winning and flawless lager.
Cheers,
PandaMack
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